Best Cameron’s Seafood Maryland Crab Meat
1. Cameron’s Seafood Maryland Crab Meat is a premium product that offers the authentic taste of Maryland blue crab in every bite. Sourced from the Chesapeake Bay region, known for its high-quality crab meat, this product is perfect for seafood lovers looking to enjoy the rich and sweet flavor of fresh crab. Each container is packed with hand-picked crab meat that is carefully selected to ensure the highest level of quality and freshness.
2. This Maryland Crab Meat is versatile and can be used in a variety of dishes, from classic crab cakes to creamy crab dip. Whether you are hosting a dinner party or simply craving a delicious seafood meal at home, Cameron’s Seafood Maryland Crab Meat is the perfect choice. With its delicate texture and succulent taste, this crab meat is sure to impress even the most discerning palates.
3. When you choose Cameron’s Seafood Maryland Crab Meat, you can trust that you are getting a top-notch product that is free from any additives or preservatives. The crab meat is carefully packaged to preserve its natural flavor and freshness, so you can enjoy the true taste of Maryland blue crab with every bite. Treat yourself to the best with Cameron’s Seafood Maryland Crab Meat and elevate your seafood dishes to a whole new level of deliciousness.
Best Cameron’s Seafood Maryland Crab Meat
Cameron’s Seafood Maryland Crab Meat Review
Cameron's Seafood Maryland Crab Meat is a delightful product that brings the authentic taste of Maryland's famous blue crabs right to your kitchen. Whether you're preparing a crab cake, crab dip, or any other seafood dish, this crab meat stands out for its freshness, flavor, and quality.
Product Highlights
- Freshness: The crab meat arrives fresh, not frozen, ensuring a superior taste and texture. Cameron’s Seafood prides itself on quick delivery, often shipping within 24 hours of the crab being caught.
- Flavor: The sweet, succulent flavor of the blue crab is well-preserved, giving a true taste of Maryland’s best.
- Versatility: Perfect for a variety of dishes including crab cakes, salads, soups, and more.
- Quality Packaging: The crab meat is meticulously packed to maintain its freshness and avoid any spoilage during transit.
Pros
- Authentic Taste: Truly captures the essence of Maryland crabs.
- High-Quality Meat: Consistently clean, with minimal shell fragments.
- Convenient Delivery: Fast shipping ensures you receive fresh crab meat quickly.
- Sustainable Sourcing: Cameron's Seafood is committed to sustainable fishing practices, which is a big plus for eco-conscious consumers.
Cons
- Price: Premium quality comes at a higher price point compared to canned or frozen alternatives.
- Limited Availability: Sometimes out of stock due to high demand and limited supply.
FAQs
1. How is Cameron’s Seafood Maryland Crab Meat packaged?
The crab meat is packaged in airtight containers with careful measures to ensure it remains fresh during transit. It is often shipped with cold packs to maintain the proper temperature.
2. How should I store the crab meat upon arrival?
Upon arrival, the crab meat should be refrigerated immediately and consumed within 3-4 days for optimal freshness. If you plan to keep it longer, it can be frozen, though fresh consumption is recommended for the best taste.
3. Can I freeze Cameron’s Seafood Maryland Crab Meat?
Yes, you can freeze the crab meat. For best results, wrap it tightly in plastic wrap and place it in a freezer bag. It's recommended to consume it within a month for the best flavor.
4. What are some popular recipes using Cameron’s Seafood Maryland Crab Meat?
Popular recipes include Maryland crab cakes, crab bisque, crab salad, and crab-stuffed mushrooms. The crab meat's quality makes it suitable for a variety of dishes.
5. Is the crab meat pre-cooked or raw?
Cameron’s Seafood Maryland Crab Meat is fully cooked and ready to eat. You can use it directly in recipes without additional cooking if desired.
6. Does Cameron’s Seafood offer any guarantees?
Yes, Cameron’s Seafood offers a satisfaction guarantee. If you are not completely satisfied with your purchase, they provide options for refunds or replacements.
Conclusion
Cameron’s Seafood Maryland Crab Meat is a top-tier choice for anyone looking to enjoy the rich, sweet flavor of Maryland blue crabs. Despite being on the pricier side, its freshness, quality, and sustainability make it worth the investment for special occasions or gourmet seafood dishes. Whether you're a Maryland native missing home or a seafood enthusiast seeking the best, Cameron’s Seafood delivers a taste of the Chesapeake Bay that’s hard to beat.
Packaged Crabmeat
Best Cameron’s Seafood Maryland Crab Meat: Premium Quality and Authentic Flavor
When it comes to premium Maryland crab meat, few brands can claim the level of quality, consistency, and authentic taste that Cameron’s Seafood delivers. For seafood enthusiasts and professional chefs alike, Cameron’s Seafood Maryland Crab Meat represents the gold standard of seafood excellence, capturing the rich, sweet flavors of the Chesapeake Bay in every bite. This article explores everything about Cameron’s Seafood Maryland Crab Meat, from sourcing and quality control to culinary uses and storage, giving you a detailed understanding of why it is the top choice for crab lovers worldwide.
Unmatched Quality in Every Can
Cameron’s Seafood prides itself on offering crab meat that meets the highest standards in the industry. Each batch of Maryland crab meat undergoes rigorous inspection and quality assurance, ensuring that every can contains crab meat that is plump, delicate, and free from fillers. Unlike generic crab products, Cameron’s Seafood guarantees lump crab meat with a consistent texture and minimal shell fragments, providing an authentic Chesapeake Bay experience for discerning palates.
The company sources its crab meat directly from the coastal waters of Maryland, where blue crabs are abundant and naturally flavorful. By maintaining a strict cold chain and immediate processing, Cameron’s Seafood ensures that freshness is preserved from the moment the crabs are harvested to the time they reach your kitchen.
Varieties of Cameron’s Seafood Maryland Crab Meat
Cameron’s Seafood offers several distinct varieties of crab meat, tailored for different culinary applications:
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Lump Crab Meat: Ideal for recipes where presentation and texture are paramount, such as crab cakes, salads, and hors d’oeuvres. These large pieces deliver a succulent bite and rich flavor.
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Backfin Crab Meat: A combination of small lumps and flakes, perfect for creamy dishes like crab dips, soups, and quiches.
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Special Crab Meat: Smaller, tender pieces suitable for crab casseroles, sauces, and stuffing.
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Claw Meat: Slightly darker and robust in flavor, claw meat enhances the taste profile of seafood stews and chowders.
Each type is meticulously graded and packed to retain the natural sweetness and delicate texture of Maryland blue crabs.
Sourcing: Sustainable and Local
Cameron’s Seafood is committed to responsible sourcing practices, supporting local fisheries and sustainable harvesting methods. Their Maryland crab meat is harvested from regulated waters, ensuring the conservation of the crab population while maintaining superior quality. By working closely with local fishermen, Cameron’s Seafood not only guarantees authenticity but also supports the regional economy and coastal communities.
Why Cameron’s Seafood Stands Out
Several key factors make Cameron’s Seafood Maryland Crab Meat the preferred choice for chefs, restaurants, and home cooks:
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Authentic Flavor: The natural sweetness of the crabs is preserved through careful handling and minimal processing.
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High Protein, Low Fat: A nutritious seafood option that is rich in protein and low in saturated fats.
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No Fillers or Additives: Pure crab meat without starches, preservatives, or artificial flavoring.
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Consistency: Each can offers uniform pieces, texture, and flavor, ensuring predictable culinary results.
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Convenience: Ready-to-use crab meat that simplifies meal preparation without compromising quality.
These attributes make Cameron’s Seafood a reliable and premium option for anyone seeking true Maryland crab taste.
Culinary Uses of Cameron’s Seafood Maryland Crab Meat
The versatility of Cameron’s Seafood crab meat allows it to shine in a variety of dishes:
1. Classic Maryland Crab Cakes
Cameron’s lump crab meat is perfect for crafting traditional crab cakes. Its large pieces hold together well, allowing the delicate flavor of the crab to be the centerpiece, complemented by minimal seasoning and a light breadcrumb coating.
2. Gourmet Salads
Tossing lump crab meat with fresh greens, avocado, citrus vinaigrette, or heirloom tomatoes creates a luxurious and healthy salad, ideal for summer dining or upscale brunch menus.
3. Soups and Chowders
Backfin or claw meat enhances creamy bisques, seafood chowders, and crab soups, adding both texture and richness. Its natural sweetness balances well with herbs, spices, and vegetables.
4. Stuffed Appetizers
From stuffed mushrooms to crab-stuffed peppers, Cameron’s crab meat adds a gourmet touch. The meat retains its delicate texture during baking, ensuring every bite is satisfying.
5. Pasta and Risotto
For seafood pasta dishes or risottos, backfin or special crab meat integrates seamlessly, adding a subtle sweetness that elevates the overall flavor profile.
Storage and Handling Tips
To maximize freshness and flavor, proper storage is essential:
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Refrigeration: Once opened, crab meat should be stored in an airtight container in the refrigerator and used within 3–4 days.
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Freezing: Unopened cans can be stored in a cool, dry place. For long-term storage, crab meat can be frozen for up to 6 months without compromising texture.
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Gentle Handling: Avoid over-stirring or breaking the lumps when preparing recipes that highlight the crab’s texture.
Following these tips ensures that the premium quality of Cameron’s crab meat is preserved until it reaches your plate.
Health Benefits of Maryland Crab Meat
Cameron’s Seafood Maryland Crab Meat is not only delicious but also nutritious, offering:
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High-Quality Protein: Supports muscle repair and overall body function.
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Omega-3 Fatty Acids: Promotes heart and brain health.
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Low in Calories and Fat: Ideal for weight-conscious diets.
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Rich in Vitamins and Minerals: Including vitamin B12, selenium, and zinc, which support immunity and overall wellness.
Its combination of flavor and nutritional benefits makes it a smart choice for health-conscious food lovers.
Where to Buy Cameron’s Seafood Maryland Crab Meat
Cameron’s Seafood Maryland Crab Meat is available through trusted retailers, gourmet stores, and online platforms. Whether purchasing for home cooking or professional kitchens, buyers can rely on consistent quality and freshness. Online ordering options ensure that the authentic taste of Maryland crab can be delivered directly to your door, ready to elevate any recipe.
Conclusion: The Ultimate Choice for Maryland Crab Lovers
For anyone seeking premium, authentic Maryland crab meat, Cameron’s Seafood delivers unmatched quality, flavor, and consistency. From carefully sourced crabs to expert processing and versatile culinary applications, Cameron’s Seafood ensures that every dish you create stands out. Whether preparing classic crab cakes, seafood salads, gourmet appetizers, or rich chowders, choosing Cameron’s Seafood Maryland Crab Meat guarantees a true taste of the Chesapeake Bay in every bite.
For chefs, home cooks, and seafood enthusiasts alike, Cameron’s Seafood is more than just crab meat—it is a culinary experience, a testament to quality, and a celebration of Maryland’s seafood heritage.
🦀 Major Fresh Crab Cake Producers & Sellers
1. Crab Dynasty
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About: Online seafood market specializing in lump crab cakes, blue crabs & more, shipped nationwide from the Chesapeake Bay region.
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Website: crabdynasty.com
2. Cameron’s Seafood
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About: Family-owned since 1985 in Maryland, offering fresh crab cakes and live crabs with fast national shipping.
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Website: cameronsseafood.com
3. Jimmy’s Famous Seafood
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About: Iconic Maryland-style crab cake brand (since 1974), shipping jumbo and lump crab cakes in gift boxes across the U.S.
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Website: jimmysfamousseafood.com
4. Cameron’s Seafood
(Already listed above—same site shipping fresh crab cakes.)
5. Faidley’s Seafood
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About: A Baltimore institution at Lexington Market dating back to 1886—famous for jumbo lump crab cakes, shipping nationwide.
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Website: faidleyscrabcakes.com
6. Handy Seafood
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About: Major crab processor in Maryland offering crab cakes, gluten-free, and even plant-based innovations.
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Website: handyseafood.com
7. Phillips Foods, Inc.
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About: Maryland-based seafood manufacturer/restaurateur producing crab cakes and crab meat since 1916.
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Website: phillipsseafood.com
8. The Crab Place
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About: Shipping fresh Maryland crab specialties since 1997—including crab cakes—direct from Crisfield, MD.
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Website: crabplace.com
9. The Fresh Lobster Company
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About: Online purveyor offering New England-style crab cakes among other seafood appetizers.
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Website: freshlobster.company
10. Chesapeake Crab Connection
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About: Gourmet crab cakes shipped fresh; offers varieties like Jumbo Lump and 1 oz lunch cakes.
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Website: ordercrabs.com
🛒 Crab Cakes You Can Purchase Online
Crab Dynasty Lump Crab Cakes (Frozen) – Premium lump meat, 5 oz patties, shipped frozen.
Cameron’s Maryland Jumbo Lump Crab Cakes – Handmade, live-crab quality delivered in 24 hours from Maryland.
Jimmy’s Famous Seafood Jumbo Lump Crab Cakes – 5 oz cakes, available in gift box assortments.
Faidley’s Jumbo Lump Crab Cakes – Famous Baltimore-style cakes, shipped nationally.
Handy Seafood Gluten‑Free Crab Cakes – GF option with Maryland bulk distribution.
Highlights & Shopping Tips
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Crab Dynasty: Known for high-quality lump cakes shipped in insulated coolers—ideal for online orders.
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Cameron’s: Emphasizes freshness—live/cracked crabs and crab cakes—shipped nationwide within 24 hours. Cameron's Seafood
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Jimmy’s Famous: Offers convenient gift boxes with a range of sizes (junior to jumbo lump). Jimmy's Famous Seafood
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Faidley’s Seafood: Taste the tradition—Baltimore’s renowned cakes now available for home delivery.
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Handy Seafood: Broad product line including gluten-free and plant-based crab cakes.
✅ Choosing the Right Option
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Flavor & Tradition: Go with Faidley’s or Jimmy’s for tried-and-true Maryland-style taste.
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Freshness Priority: Choose Cameron’s for next-day-you-catch freshness.
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Dietary Needs: Handy Seafood offers gluten-free and plant-based alternatives.
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Gifting: Jimmy’s gift packs are great for sending to loved ones.
🦀 Best Seafood Maryland Crab Meat Food & Companies (with Websites)
1. Cameron’s Seafood
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Known for: Maryland crab cakes, crab meat, crab soup
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Website: www.cameronsseafood.com
2. Maryland Crab Cakes Co.
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Known for: Authentic Maryland-style jumbo lump crab cakes
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Website: www.marylandcrabcakesco.com
3. G&M Restaurant & Lounge
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Known for: Famous 8 oz. crab cakes, seafood platters
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Website: www.gandmcrabcakes.com
4. Faidley Seafood
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Known for: Classic Baltimore crab cakes, fresh seafood
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Website: www.faidleyscrabcakes.com
5. Jimmy's Famous Seafood
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Known for: Gourmet crab cakes, crab dip, crab egg rolls
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Website: www.faidleyscrabcakes.com
6. Box Hill Crabcakes
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Known for: Handmade Maryland crab cakes, shipping nationwide
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Website: www.boxhillpizzeria.com
7. Chesapeake Bay Crab Cakes & More
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Known for: Crab cakes, crab soup, stuffed crabs
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Website: www.cbcrabcakes.com
8. Crab Place
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Known for: Fresh Maryland blue crab meat, soft shell crabs
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Website: www.crabplace.com
9. Phillips Seafood
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Known for: Premium crab meat, crab cakes, soups
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Website: www.phillipsfoods.com
10. Harris Crab House
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Known for: Steamed crabs, crab cakes, fresh seafood
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Website: www.harriscrabhouse.com
🦀 Maryland Crab Meat Producers & Online Retailers
1. Cameron’s Seafood
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Fresh Maryland Blue Crabs, jumbo-lump crab meat, crab cakes & soups delivered nationwide
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Website: cameronsseafood.com
2. Graham & Rollins, Inc.
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Premium fresh jumbo lump crab meat from Chesapeake Bay — ideal for gourmet recipes. Website: grahamandrollins.com
3. Handy Seafood Inc.
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One of the oldest crab suppliers in the U.S. produces canned crab meat, soft-shell crabs, crab cakes, etc.
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Website: handycrab.com
4. Crab Place (Crabplace.com)
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Large online Maryland blue crab retailer; offers fresh crab meat in containers
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Website: crabplace.com
5. Conrad’s Crabs (ShipConradsCrabs.com)
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Ships True Blue Maryland crab meat (Jumbo Lump, Backfin, Claw) nationwide
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Website: ship.conradscrabs.com
6. Crab Dynasty
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Online seafood market featuring steamed crabs, lump crab meat, and crab cakes. Website: crabdynasty.com
7. Chesapeake Crab Company
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Offers fresh-picked Maryland lump and jumbo lump crab meat; also crab soup, cakes, and party trays
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Website: chesapeakecrabco.com
8. Lindy’s Seafood, Inc.
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Wholesale live crabs and crabmeat under Mary Ellen Brand & Lindy's — specializes in fresh-picked Maryland crab meat.
Website: lindysseafood.com
9. Linton’s Seafood
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Over 30 years of experience shipping Maryland blue crabs, lump crab cakes, soups nationwide c
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Website: lintonseafood.com
10. Phillips Foods, Inc.
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Major manufacturer of crab meat & crab cakes; family-owned since 1916 with retail & restaurant presence.
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Website: phillipsseafood.com
11. J.J. McDonnell & Co., Inc.
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Wholesale fresh/frozen seafood distributor based in Elkridge, MD — supplies crab meat to retailers/restaurants.
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Website: jjmcdonnell.com
🏙️ Maryland Restaurants Celebrated for Crab Meat Dishes
While not direct purchase suppliers, these eateries are iconic within Maryland’s crab scene:
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Faidley’s Seafood (Baltimore, Lexington Market) – world-famous lump crab cakes; shipping available
– Website: faidleyscrabcakes.com -
Phillips Seafood – renowned restaurants & crab-based menu items
🔍 Summary Table
| Company / Restaurant | Product Highlights |
|---|---|
| Cameron’s Seafood | Hard crabs, jumbo lump meat, cakes, soups |
| Graham & Rollins | Premium jumbo lump for gourmet use |
| Handy Seafood | Canned crab meat, cakes, crab meat |
| Crab Place | Containers of fresh crab meat |
| Conrad’s Crabs | True Blue grades: lump, backfin, claw |
| Crab Dynasty | Lump meat, cakes, delivered nationwide |
| Chesapeake Crab Company | Lump/jumbo lump, soup, party trays |
| Lindy’s Seafood | Wholesale live crabs, Mary Ellen brand meat |
| Linton’s Seafood | Hard crabs, cakes, and soups are shipped nationwide |
| Phillips Foods | Crab meat, cakes, large restaurant & retail presence |
| J.J. McDonnell & Co. | Wholesale seafood for businesses |
| Faidley’s Seafood (restaurant) | Lump crab cakes, she‐crab soup (historic landmark) |
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